Pune: How Long Can You Safely Store Water in a Matka Before It Becomes Unfit for Drinking Water
PuneNow | Lifestyle Desk
4 min read
Using a matka (earthen pot) to store drinking water is a time-honored Indian tradition. It not only keeps water cool naturally but also serves as an eco-friendly alternative to plastic or metal containers. However, despite its many benefits, experts warn that improper maintenance of a matka can turn it into a breeding ground for bacteria.
So how long is it safe to store drinking water in a matka? What cleaning routine should you follow to ensure your water stays pure and safe? Here’s what you need to know.
Is soaking and sun-drying a new matka enough?
Experts suggest that soaking a new matka in water for a day and letting it dry in the sun are good first steps. “Soaking helps close the tiny pores in the clay, and sunlight can kill some bacteria. However, these steps alone aren’t always enough to ensure your matka is bacteria-free,” they said.
They recommend an initial scrub using coarse salt or baking soda, followed by rinsing with hot water. Avoid using soaps or detergents, as clay tends to absorb them, potentially tainting the drinking water. You can also apply a bit of lemon juice before first use, rinse thoroughly, and let the pot sun-dry completely. For added disinfection, a mild vinegar solution can be used occasionally—just make sure to rinse thoroughly afterward.
Daily and weekly cleaning guidelines
Expert advise that the matka should be rinsed with fresh water daily, particularly in warm weather, as bacteria multiply faster in higher temperatures. They recommend a gentle scrub every 3–4 days using warm water and a soft brush—again, without soap.
Once a week, make a natural cleaning paste using lemon juice and baking soda or coarse salt to remove any residue and bacteria buildup. After every clean, always leave the pot out in the sun to dry, which naturally disinfects the clay.
How long can water be safely stored?
Storing water for too long—even in a clean matka—can be risky. “Water should ideally be changed every 24 hours, especially during hot and humid weather,” warns experts. Leaving water stagnant in a matka for longer increases the chances of bacterial contamination.
To maintain water purity:
- Change water daily
- Rinse and refill the matka each time
- Keep it covered with a clean lid
- Clean the pot weekly using natural ingredients
While matkas are a sustainable and effective method of water storage, their safety depends entirely on cleaning frequency and storage duration. Adopting a regular maintenance routine ensures that your cool, refreshing matka water is also healthy and safe.
DISCLAIMER: This article is based on information available in public domain. Please consult your healthcare provider before making changes to your water storage practices.
